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02:52

An Introduction

A short introduction to what this course is about.

 

01:55

Using the Right Equipment

Master vegan cuisine and listen as Chef Andrea Waters walks you through the basic need-to-have equipment for preparing great vegan dishes.

04:19

Using the Right Ingredients

Watch Chef Andrea Waters show you how to use everyday ingredients to create innovative, flavoursome vegan dishes. 

02:02

Prep & Technique

Watch vegan expert Chef Andrea Waters explain her top tips and techniques to get the best results in the kitchen, including how to ace raw vegan cheesecake.

03:01

Fusion Kale Salad

Learn how to transform kale into a delicious salad, with top tips on how to dress and macerate the leaves, as well as a step-by-step guide to creating best results.

03:38

Slow-Cooked Pulled Jackfruit Burger

Learn how to transform jackfruit into the vegan equivalent of pulled meat, with a step-by-step guide to creating Redemption’s jackfruit burger.