Plant Based Mac and Cheese
食材成分
Plant Based Mac and Cheese
−
+
$1280.2
Cheese Sauce
清水
/毫升
500.0 毫升
0%
黑辣椒
/克
2.0 克
0%
奶油
/毫升
100.0 毫升
0%
Italian Breadcrumbs
面包屑
/克
100.0 克
0%
Mac and Cheese
通心粉，焯水
/克
60.0 克
0%
Cheese Sauce, as above
/克
60.0 克
0%
Italian Breadcrumbs, as above
/克
15.0 克
0%
/
Cheese Sauce
-
清水 500.0 毫升
-
黑辣椒 2.0 克
-
奶油 100.0 毫升
Italian Breadcrumbs
-
面包屑 100.0 克
Mac and Cheese
-
通心粉，焯水 60.0 克
-
Cheese Sauce, as above 60.0 克
-
Italian Breadcrumbs, as above 15.0 克
准备工作
-
Cheese Sauce
- In a pot, add in water and cream. Bring mixture to boil and whisk in Knorr Instant Cheese Sauce Mix.
- Mix well, bring to boil and let the mixture thicken.
- Fold in cream and Knorr Pronto Tomato.
-
Italian Breadcrumbs
- In a mixing bowl, mix all the ingredients together and set aside.
- In a mixing bowl, mix all the ingredients together and set aside.
-
Mac and Cheese
- Heat up cheese sauce in a pan, and add in diced The Vegetarian Butcher NoChicken burger and blanched macaroni.
- Assemble pasta on to desired ware sprinkle 20 gm italian breadcrumbs and bake for 2 mins at 180°C.
- Heat up cheese sauce in a pan, and add in diced The Vegetarian Butcher NoChicken burger and blanched macaroni.
