Maple Tamarind Glazed Ham Salad
Salads will never be the same again. Succulent ham glazed with this sweet and sour maple-tamarind marinade makes the perfect meat to enjoy with vegetables.
Ingredients
Maple Tamarind Dressing
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Maple Syrup 100 ml
Honey Ham
-
Honey Ham, scored 400 g
Garnishes and Condiments
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Mixed Salad 120 g
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Cranberry Juice 20 g
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Chestnut 30 g
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Orange, segments 30 g
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Red Veined Sorrel 5 g
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Heirloom Tomato, deskinned and cut 100 g
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Extra Virgin Olive Oil 30 ml
Preparation
-
Maple Tamarind Dressing
- In a mixing bowl, mix well all ingredients.
-
Honey Ham
- Glaze ham with maple tamarind dressing till hot and glossy.
-
Garnishes and Condiments
- Prepare ingredients as mentioned above.*
* 60ml Maple Tamarind Dressing
-
Before Serving
- In a mixing bowl, dress salad.
- Cut and portion ham.
- Plate and serve.
