All About Plant-Based Meat
Finding inspirations around plant-based protein!
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Introducing Plant Based Food to your Menu
It’s not just Meatless Monday anymore. The demand for plant-based food in Singapore is on the rise.
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Hop on these plant-based protein trends for your restaurant
Plant-based proteins are on the rise in Singapore – know the plant-based protein trends and learn how to incorporate them into ...
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Recipes for Flexitarian, Vegetarian & Vegan Diners
Download the FREE e-recipe book for plant based meat or vegetable centric dishes!
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Plant-Based Meats: Are They Healthy?
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Flexitarians vs Vegetarians vs Vegans: Who’s Who?
With the increased interest in plant-based foods in Singapore, find out how to differentiate between flexitarians, vegans and v...
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Plant-Based Meat vs Lab-Grown Meat: The Future of Non-Animal Meat
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Are Plant-Based Meats Really Better for Health, Animals and the Planet?
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5 Ways to Market Your Plant-Based Menu
Plant-based dishes are on the rise – want to tap into the trend? Find out what how you incorporate these food and beverage mark...
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7 Tips for a simple plant-based menu: how to transform popular dishes into plant-based delights
Singaporean diners are increasingly relying on plants to deliver a similar experience to their favourite dishes — find out how ...
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7 Advantages of Plant-Based Meats That Chefs Love
Plant-based meats may seem daunting to work with but they’re actually great for your kitchen – find out what are the benefits t...