Peanut Sesame Sauce
This boisterous blend of peanut and sesame comes together beautifully in a tasty, versatile sauce. It goes well with all hotpot favourites from meats to vegetables to even noodles. Definitely a must-have on your menu.

Ingredients
Peanut Sesame Sauce
-
Sesame Paste 40 g
-
Oyster Sauce 22 g
-
Fermented Red Bean Curd (Nan Ru) 4 g
-
Salt 0.8 g
-
Sesame Oil 4 ml
-
LP Sauce 6 ml
-
Light Soya Sauce 8 ml
-
Peanut, crushed and roasted 3 g
-
Sesame Seeds 3 g
-
Coriander, chopped 3 g
-
Water 160 ml
Preparation
-
Peanut Sesame Sauce
- Mix well.