Sweet and Sour NoChicken Chunks
Crispy fried chicken with a meaty texture and a sweet and sour taste in every bite. Who would know that you were eating vegetarian chicken!
Ingredients
Sweet and Sour NoChicken Chunks
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Red Pepper, cut into wedges 25 g
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Green Pepper, cut into wedges 25 g
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Onion, cut into wedges 25 g
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Fresh Pineapple, cut into pieces 30 g
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Garlic 3 g
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Oil 25 g
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Sweet and Sour Sauce 100 g
Preparation
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Sweet and Sour NoChicken Chunks
- Boil the NoChicken Chunks and then remove from water, coat with an egg and flour batter, fry briefly in oil and set aside.
- Fry the green pepper, red pepper and onion briefly in oil and set aside; brown the garlic in the oil, add the sweet and sour sauce and cook until hot.
- Add the NoChicken Chunks that were already briefly fried in oil, mixed peppers and pineapple, stir-fry well and serve.
