Mashed Potato with Toasted Nuts
All the flavours you need for a truly mouth-watering mashed potato is at your fingertips with Knorr. Sprinkle a handful of chopped toasted nuts into the mix and voila, you won’t want your mash any other way!
- Heat up water and milk in a pot. Do not boil. Add Knorr Potato Flakes and whisk well until mashed potato is ready.
- Mix in Knorr Pesto Herb Paste and Knorr Black Pepper Sauce.
- Heat water in a separate pot. Add Knorr Chicken Gravy Mix.
- Once sauce thickens, pour the gravy over the mashed potato.
- Garnish with chopped nuts.