Szechuan Cheddar Cheese Fondue with Assorted Condiments
Our version of cheese fondue incorporates a touch of "mala" which Sinagaporeans enjoy! Served with assorted condiments that pair well with the cheesiness of the fondue and the numbness of the spices, this recipe is a great for sharing over a glass of beer.

Ingredients
Szechuan Cheddar Cheese Fondue with Assorted Condiments
−
+
$0.0
Cheese Sauce Base
Water
/ml
500.0 ml
0%
Knorr Instant Cheese Powder Mix 205g
/g
100.0 g
0%

Cheese Fondue
Unsalted Butter
/g
20.0 g
0%
Garlic, minced
/g
40.0 g
0%
Ginger, minced
/g
40.0 g
0%
Red Peppercorn
/g
4.0 g
0%
Cheese Sauce Base
/g
400.0 g
0%
Mala Paste
/g
40.0 g
0%
Cream
/g
100.0 g
0%
Szechuan Peppercorn Oil
/ml
5.0 ml
0%
Garnish and Condiments
Asparagus, roasted
/g
100.0 g
0%
White Asparagus, roasted
/g
100.0 g
0%
Cauliflower, roasted
/g
150.0 g
0%
Broccoli, roasted
/g
150.0 g
0%
Cherry Tomato, roasted
/g
100.0 g
0%
Snail Sausage, roasted
/g
150.0 g
0%
Cocktail Sausage, roasted
/g
150.0 g
0%
/
Cheese Sauce Base
-
Water 500.0 ml
Cheese Fondue
-
Unsalted Butter 20.0 g
-
Garlic, minced 40.0 g
-
Ginger, minced 40.0 g
-
Red Peppercorn 4.0 g
-
Cheese Sauce Base 400.0 g
-
Mala Paste 40.0 g
-
Cream 100.0 g
-
Szechuan Peppercorn Oil 5.0 ml
Garnish and Condiments
-
Asparagus, roasted 100.0 g
-
White Asparagus, roasted 100.0 g
-
Cauliflower, roasted 150.0 g
-
Broccoli, roasted 150.0 g
-
Cherry Tomato, roasted 100.0 g
-
Snail Sausage, roasted 150.0 g
-
Cocktail Sausage, roasted 150.0 g
Preparation
-
Cheese Sauce Base
- Bring water to boil and whisk in Knorr Instant Cheese Sauce Mix. Let in simmer for 2 mins and set aside.
- Bring water to boil and whisk in Knorr Instant Cheese Sauce Mix. Let in simmer for 2 mins and set aside.
-
Cheese Fondue
- In a pot, sweat garlic and ginger in butter till fragrant.
- Add in red peppercorn, cheese sauce base and bring to boil.
- Fold in mala paste and cream. Let it simmer for 5 mins.
- Fold in Szechuan peppercorn oil and set aside.
- In a pot, sweat garlic and ginger in butter till fragrant.
-
Garnish and Condiments
- Sear assorted condiments and assemble on a plate.
- Serve with Szechuan Cheddar Cheese Fondue.
- Sear assorted condiments and assemble on a plate.