Multiple and long-lasting layers of rich taste (Spicy, numbing, fresh and fragrant)
- Stable Micro-Molecule Technology – Ensures flavor retention and stability across both hot and cold dishes
- High Shear Technology – Creates fine particles for rapid flavor infusion and enhanced release
- Low Oil Content – Contains less than 2% oil for a lighter profile
- Premium Oil Extraction – Utilizes the initial fraction of oil obtained post-brewing for superior quality
- Article code: CP0056659 •
- CU EAN: •
- DU EAN:
All product information
Nutrition and allergens
Ingredients and Allergen Information
Pickle Green Chili (Green Chili, Salt, Citric Acid, Acetic Acid, Lactic Acid, Potassium Sorbate), Soybean Oil, Monosodium Glutamate, Water, Salt, Green Peppercorn Oleoresin, Sugar, Spinach Powder, Disodium 5’-ribonucleotide, Capsicum Oleoresin, Vinegar, Permitted Colorings and Permitted Perservative (Potassium Sorbate E202) Allergens: This production equipment also processes products containing soy, Cereal containing gluten, fish, crustaceans, eggs, milk, peanuts, tree nuts, mollusks and sesame
Nutrition Information
| Typical values | Per 100 g/ml | |
|---|---|---|
| ENERGY kJ | 11.00 kJ | |
| ENERGY kcal | 2.63 kcal | |
| CARBOHYDRATE | 0.30 g | |
| SODIUM | 392.00 mg | |
| PROTEIN | 0.10 g | |
| TOTAL FAT | 0.10 g |

