All product information
Nutrition and allergens
Ingredients and Allergen Information
Pickle Green Chili (Green Chili, Salt, Citric Acid, Acetic Acid, Lactic Acid, Potassium Sorbate), Soybean Oil, Monosodium Glutamate, Water, Salt, Green Peppercorn Oleoresin, Sugar, Spinach Powder, Disodium 5’-ribonucleotide, Capsicum Oleoresin, Vinegar, Permitted Colorings and Permitted Perservative (Potassium Sorbate E202) Allergens: This production equipment also processes products containing soy, Cereal containing gluten, fish, crustaceans, eggs, milk, peanuts, tree nuts, mollusks and sesame
Nutrition Information
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