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Coconut Island Tea

Coconut Island Tea – - Recipe

The grass jelly gives this milky drink a wonderful character.

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Ingredients

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Tea

  • Monin Coconut Syrup 20.0 ml
  • LIPTON Sir Thomas Lipton English Breakfast 25x2.4g 100.0 ml
  • Milk 60.0 ml
  • Ice 1.0 scoop
  • Grass Jelly
  • Coconut Chips
  • Pandan Leaf

The grass jelly gives this milky drink a wonderful character.

...

Preparation

  1. Tea

    • Pre-brew tea - 1 tea bag in 200ml of boiling water for 4-5 mins. Cool and set aside.
    • Combine 100ml of pre-brewed tea, Monin coconut syrup, milk in a shaker.
    • Add ice and shake well.
    • Strain and serve in glass.
    • Top up with milk, then garnish with grass jelly, coconut chips and pandan leaf.
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