Dark Chocolate Minty
Make this classic pairing healthier by using Lipton Peppermint tea.

Ingredients
Dark Chocolate Minty
−
+
$0.0
Tea
Monin Dark Chocolate sauce
/ml
30.0 ml
0%
SIR THOMAS LIPTON Peppermint 1.5g
/ml
120.0 ml
0%

Points
Milk
/ml
90.0 ml
0%
Caramel Sauce
/g
0.0 g
0%
/
Tea
-
Monin Dark Chocolate sauce 30.0 ml
-
Milk 90.0 ml
-
Caramel Sauce
Preparation
-
Tea
- Pre-brew tea - 1 tea bag in 200ml of boiling water for 4-5 mins. Set aside.
- Combine 120ml of pre-brewed tea and all other ingredients in a milk pitcher.
- Stir the mixture to dissolve the chocolate.
- Froth the mixture until it is hot.
- Garnish the layer of foam with Caramel Sauce.