Garlic Feta Mac and Cheese

Feta Cheese Sauce
- Heat up pot with olive oil. Sweat garlic and green padi till fragrant.
- Add in water and bring to boil.
- Whisk in Knorr instant Cheese Sauce Mix and mix well.
- Bring to boil and let it simmer for 2 mins.
- Fold in cream, Knorr Pronto Tomato, black pepper and feta cheese.
- Mix well and set aside.
Italian Bread Crumbs
- In a mixing bowl, mix all the ingredients together and set aside.
Mac and Cheese
- Heat up sauce, toss in pasta and mix well.
- Transfer onto desired remekin and sprinkle italian bread crumb.
- Gratin till brown under a salamander.
- Plate and serve.

With mac and cheese being so common, you should stand out from the competition by trying something different. Try adding feta cheese into your mac and cheese to give for a sharper and more robust flavour.