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Ingredients

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Kra Pow Thai Basil

Garnish

  • Coriander Leaves 10.0 g
  • Spring Onion, sliced 5.0 g
  • Red Chilli, sliced 5.0 g

Preparation

  1. Kra Pow Thai Basil

    • Heat up wok with oil. Sweat chilli padi, minced garlic, and The Vegetarian Butcher NoMince until fragrant.
    • Fold in water, Knorr Vegetarian Seasoning Powder, pepper, basil, deep fried french beans and stir well.
    • Simmer for 2mins.
  2. Garnish

    • Garnish with coriander leaves, sliced spring onions, and red chilli. Ready to serve.
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