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  1. Crispy Batter Mix

    • In a mixing bowl, mix all the ingredients together and transfer it into an espuma bottle.
    • Charge with two Co2 charger.
  2. Salted Egg Mayo

    • In a pot, melt margarine. Add in evaporated milk and bring to boil.
    • Whisk in Knorr Golden Salted Egg Powder and Knorr Chicken Seasoning Powder.
    • Remove from heat and fold in Best Foods Real Mayonnaise.
    • Transfer into piping bag.
  3. Lychee

    • Preheat deep fryer to 180℃.
    • Pipe salted egg mayo into lychee and stuff with prawn bits to prevent it from flowing out.
    • Coat lychee with corn flour and coat it with the batter.
    • Deep fry lychee till crispy.
    • Plate and assemble.