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Tamarind Brown Sugar Sorbet

Tamarind Brown Sugar Sorbet – - Recipe

For lovers of anything sweet and cold, this sorbet is simply refreshing. Serve it with crunchy waffle and your diners may never want plain ice-cream ever again.

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Ingredients

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Sorbet

Garnish and Condiments

  • Waffles, diced 200 g
  • Bananas, sliced 100 g

For lovers of anything sweet and cold, this sorbet is simply refreshing. Serve it with crunchy waffle and your diners may never want plain ice-cream ever again.

...

Preparation

  1. Sorbet

    • In a pot, add all the ingredients, heat to 85 degree Celsius.
    • Transfer to pacojet canister and freeze overnight.
    • Churn in pacojet machine.

  2. Garnish and Condiments

    • Prepare ingredients as mentioned above.

  3. Before Serving

    • Garnish and serve.
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