Tamarind Brown Sugar Sorbet
For lovers of anything sweet and cold, this sorbet is simply refreshing. Serve it with crunchy waffle and your diners may never want plain ice-cream ever again.
Ingredients
Tamarind Brown Sugar Sorbet
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$0.0
Sorbet
Knorr Concentrated Tamarind Sauce 1kg
/ml
400.0 ml
0%
Water
/ml
140.0 ml
0%
Brown Sugar
/g
150.0 g
0%
Garnish and Condiments
Waffles, diced
/g
200.0 g
0%
Bananas, sliced
/g
100.0 g
0%
/
Sorbet
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Water 140.0 ml
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Brown Sugar 150.0 g
Garnish and Condiments
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Waffles, diced 200.0 g
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Bananas, sliced 100.0 g
Preparation
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Sorbet
- In a pot, add all the ingredients, heat to 85 degree Celsius.
- Transfer to pacojet canister and freeze overnight.
- Churn in pacojet machine.
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Garnish and Condiments
- Prepare ingredients as mentioned above.
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Before Serving
- Garnish and serve.
