Deep Fried Prawn with Black Sesame Sauce
Seafood lovers have more reason to rejoice! Indulge in this mouthwatering dish of prawns tossed in a light and creamy black sesame sauce and accentuated by lime seasoning powder.
Ingredients
Deep Fried Prawn with Black Sesame Sauce
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$0.0
Prawn Marinade
Large Prawn, de-veined
/g
500.0 g
0%
Whole Egg
/pc
1.0 pc
0%
Corn starch
/g
2.0 g
0%
Knorr Chicken Seasoning Powder 1kg
/g
5.0 g
0%
Points
Coating Mix
Corn starch
/g
30.0 g
0%
Rice Flour
/g
20.0 g
0%
Custard Powder
/g
10.0 g
0%
Black Sesame Mayonnaise
Knorr Lime Flavoured Powder 400g
/g
3.0 g
0%
Points
Black Sesame Powder
/g
130.0 g
0%
Best Foods Real Mayonnaise 3L
/g
100.0 g
0%
Points
Condensed Milk
/ml
10.0 ml
0%
Before Serving
Frisee Salad
/g
10.0 g
0%
Red Chard
/g
20.0 g
0%
Crush Black Sesame Seed
/g
20.0 g
0%
/
Prawn Marinade
-
Large Prawn, de-veined 500.0 g
-
Whole Egg 1.0 pc
-
Corn starch 2.0 g
Coating Mix
-
Corn starch 30.0 g
-
Rice Flour 20.0 g
-
Custard Powder 10.0 g
Black Sesame Mayonnaise
-
Black Sesame Powder 130.0 g
-
Condensed Milk 10.0 ml
Before Serving
-
Frisee Salad 10.0 g
-
Red Chard 20.0 g
-
Crush Black Sesame Seed 20.0 g
Preparation
-
Prawn Marinade
- Marinate prawn with ingredients – egg, Chicken Seasoning Powder, cornstarch – for 30mins.
-
Coating Mix
- Mix all ingredients together – cornstarch, rice flour, custard powder – and set aside for later use.
-
Black Sesame Mayonnaise
- Mix all ingredients together – Real Mayonnaise, condensed milk, Lime Seasoning Powder, black sesame powder – and set aside for later use.
-
Before Serving
- Heat up oil in wok.
- Coat prawns with coating mix and deep fry till crispy.
- Strain off and transfer crispy prawns to plate.
- Drizzle black sesame mayonnaise over crispy prawns.
- Garnish with red chard, frisee and crush black sesame seed.
- Serve immediately.
